Fall Off The Bone BBQ Ribs

#BBQ RIBS RECIPE#


Fall Off The Bone BBQ Ribs


Ingredients:

2-racks/slabs
Pork baby back ribs

2 C. tea
Salt

2 C. tea
Pepper

2 C. tea
Garlic powder

8 ounces
Barbecue Sauce


Instructions:

Turn oven to grill, 500 °, broil the ribs for five minutes on each side will seal in the juices. Cut each rack / slab of ribs in half, sprinkle with salt, pepper and garlic powder on each side; place in large pan of broiler chickens. Put bread with ribs on rack for five minutes, turn over ribs and broiler for five minutes. Turn oven to 250 degrees; ribs wrapped in heavy foil, return to pan in the oven for 4 hours.


Have grill ready; coasts withdraw Latha oven with barbecue sauce on both sides; grill each side for 8 to 10 minutes and serve. These ribs are good drop the bones. In this way can not be beaten. The meat is tender and juicy. Change it up with spices and sauces, but still cook this way and you have guaranteed perfect ribs!


Note: If you do not have a grid and then take coasts of bread and tour with barbecue sauce, heat oven to 500 degrees. Place ribs on rack discovered for seven to eight minutes, turn and cook the ribs of seven to eight minutes and serve.

Serves 4 to 6

You can find this recipe and many more Cristie's Cookin. Cristie has a new book coming that you do not want to miss. Famous restaurant recipes that you will not be able to differentiate guaranteed!

Cooking Classes for Cristie began at 8 years with the best teacher in the world - his mother! Later, she cooked for the restaurant belonging to the family, and his love of "trade" has increased since then. Cristie the creative cuisine has continued for over 40 years. His creations may soon be on your kitchen table. See Cristie books and http://www.cristiescookin.com http://www.tjstokes.com
Article Source: http://EzineArticles.com/?expert=Cristie_Will