This is an instructional video of how to cook nepali style stir fried chicken barbeque ... Sekuwa "chicken barbeque" "nepali kukhurako masu" "nepali style chicken" "jhaneko kukhurako masu" "fried chicken" "fried chicken barbeque"
http://www.youtube.com/watch?v=IKtcgH8osjw&hl=en
10/03/2009
Famous Dave's Tri-Tip Steaks
Grill-it Gourmet will show you how to make tasty Tri-Tip steaks with Famous Dave's Rich & Sassy Flavor BBQ sauce. ... Tri-Tip Grilling Summer Food Grocery "Famous Dave's" Barbecue BBQ
http://www.youtube.com/watch?v=cVMG4EktWVI&hl=en
http://www.youtube.com/watch?v=cVMG4EktWVI&hl=en
10/02/2009
Oprah.com Get Ready For Mr. Bobby Que
Bobby Que. Why haven't I ever heard of him? Well, that's also what we want to know! Before food Network ever existed, long before Bobby Flay, Paula Deen, Giada De Laurentiis, Sandra Lee, Martha Stewart, and anyone else for that matter Mr. Bobby Que was the absolute first on TV and talk radio shows teaching people to barbeque. The world could find Mr. Bobby Que Skillfully delivering his message, even before 1976. In a time when not just everyone was allowed to appear on television, Mr. Bobby ...
http://www.youtube.com/watch?v=Ns9DJkeOY8U&hl=en
http://www.youtube.com/watch?v=Ns9DJkeOY8U&hl=en
Desserts Recipes For Thanksgiving
It is the time of the year! One thing that I valued in my life was Thanksgiving dinner at my grandmother. She'd be the best chef in the world. The thing that they had become the make or break or your family to be happy with the food by foot or by saying it was okay, there are the desserts. I have two recipes for you to be included, that put smiles on the faces of all.
Pumpkin Roll Cake
Ingredients:
Cake:
3 eggs - room temp, 1 cup sugar, 2 / 3 cup canned pumpkin, 1Teaspoon lemon juice 3 / 4 cup flour, 1 teaspoon baking powder 2 tsp cinnamon, 1 teaspoon ginger, 1 / 2 teaspoon nutmeg, 1 / 2 teaspoon salt, 1 cup walnuts, chopped
Filling:
Sugar 1 cup confectioners', 6 ounces cream cheese, 4 tablespoons butter, ½ teaspoon vanilla
Instructions:
Eggs for 5 minutes. Gradually beat sugar, pumpkin and lemon juice. In a separate bowl, flour, baking powder, spices and salt. Fold into pumpkin mixture. In the prepared jellyroll pan spread.Top with walnuts. Bake at 375'F for 15 minutes. Turn cake out onto towel sprinkle with confectioners' sugar and roll up "jellyroll fashion. Cool. Prepare filling, beating all ingredients until creamy. Unroll the cake and spread filling and re-roll; chill. That's It.
Pumpkin and Praline Pie
Ingredients:
2 pie crusts
Filling:
1/2 cup sugar, 1/2 cup light brown sugar, 1 tbsp. flour, 1 tbsp. bitters ( optional), 1 tsp. cinnamon, 1 tsp. ginger, 1/2 tsp. salt, 1/4 tsp. Nutmeg, 1 / 4 tsp. Cloves, 1 egg, lightly beaten 2 tbsp. Butter, 1 can (29 ounces) pumpkin 1 can (12 ounces) evaporated milk, 1 / 4 cup milk, 1 cup water
Praline:
4 tbsp. soft butter, 2 / 3 cup brown sugar, 2 / 3 cup pecans, coarsely chopped, Whipped cream, for garnish (optional)
Instructions:
Mix sugar, flour, bitters, spices in a large bowl. Stir in egg, set aside. Melt the butter and melt in large skillet over low heat. Add pumpkin, simmer, stirring occasionally, until pureeslightly thickened, 10 minutes. Slowly stir hot pumpkin into sugar mix, stir in condensed milk and 1 cup of water. If desired, cover and store overnight in the refrigerator.
Praline:
Prepare crust. Preheat oven to 450 ° F. Half of the praline mix in each crust. Baking, until praline is golden brown and bubbly, about 10 minutes, cool slightly. Reduce oven temp to 400 ° C. For half of pumpkin filling into each crust, smooth top with spatula. Bake until pumpkin is firm and crusts are golden brown,about 1 hour. Cool completely and serve. Topping garnish with whipped cream or water if desired. That's it, good luck and Happy Holidays.
Visit http://www.foodrecipe.ws for thousands of recipes including holidays, diabetes and nutrition.
Dessert is a must for Thanksgiving and during the holidays. I hope these recipes help. Check out http://www.foodrecipe.ws for thousands of recipes
9/27/2009
Grillbombs - Swedish BBQ
See how swedish people grill. Don´t use a fishbomb in a grill. You have to search the whole area for the grilled stuff. Very hot sås!!
http://www.youtube.com/watch?v=lY33I0U-cSI&hl=en
http://www.youtube.com/watch?v=lY33I0U-cSI&hl=en
How to make Sangria
How to make Sangria. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.
http://www.youtube.com/watch?v=5Wjs4OgYlxU&hl=en
http://www.youtube.com/watch?v=5Wjs4OgYlxU&hl=en
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