Bbq Ribs Recipe - Barbecue Picnic Recipes

#BBQ RIBS RECIPE#
Barbecue Picnic Recipes
This month, our chef Sophia is a recipe that will not only honor the man in your life on Father's Day, but also to please your guests at the 4th July party!


BROILO barbecue ribs


You do not have to grill the delicious BBQ ribs, which fall outside the bone. Broiling means that you can have this summer favorite for the whole year!


INGREDIENTS


- Ground Cumin
- Chili powder
- Paprika
- Garlic powder
- Onion powder
- Salt and pepper
- 3 pounds baby back pork ribs
- 1 cup barbecue sauce


INSTRUCTIONS


1) Baby back ribs do not have as much fat as a short or pork ribs, but regardless of what you choose, trim fat from whatever you want. If your ribs are in the form of slab, cut into individual pieces of a rib bone-in piece.


2) Place the ribs in a large pot with water and cover. Add your preferred quantities of spices from above the water and stir to combine. Bring broth to boiling. Lower heat and simmer for 45 minutes, or until ribs are very tender.


3) preheat broiler.


4) Place ribs in the pan and brush with barbecue sauce. Broil ribs about 7 to 9 inches from heat for 15 minutes. Every 5 minutes, then through the ribs and brush with more sauce. Sauce into the meat to caramelize, make delicious, finger-Licking ribs!


BEER RUN


A refreshing, citrus drink that uses lime-flavored beer instead of tequila.


INGREDIENTS


- Four lime flavored beer bottles, like Miller Chill
- It is a mixture of frozen limeade
- Margarita salt
- Lime wedges (optional)


INSTRUCTIONS


1) Pour mix limeade into a large pitcher. Pour slowly into the beer. Let him sit down to any reduction in foam.


2) Dip rims of the glasses into the water, then to Margarita salt. Pour into drinks, garnish with lime wedge.


For more barbecue picnic recipes go to http://www.pluggedinparents.com
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